ALVES, T. L.; FREIRE LEMOS, E.; ARRUDA BARBOSA, J. D.; DE ALMEIDA, G. M.; PEREIRA BERTINO, A. M. Proportions of Organic Waste in the Process of Composting. Agriculture and Food Sciences Research, [S. l.], v. 6, n. 1, p. 15–21, 2019. DOI: 10.20448/journal.512.2019.61.15.21. Disponível em: http://asianonlinejournals.com/index.php/AESR/article/view/111. Acesso em: 20 apr. 2024.