TESFAYE, D.; YILMA, G.; ACHENIF, G.; ABO, T.; SEFERA, T.; TEMESGEN, T. Faba Bean Variety Development for Yield, Quality, and Disease Resistance for Water Logged Vertisol Areas-Registration of a Faba Bean Variety Named ‘Ashebeka’. Agriculture and Food Sciences Research, [S. l.], v. 7, n. 1, p. 46–50, 2020. DOI: 10.20448/journal.512.2020.71.46.50. Disponível em: http://asianonlinejournals.com/index.php/AESR/article/view/1518. Acesso em: 25 apr. 2024.