AMPONSAH, L.; HOGGAR, G. K.; ASUAMAH, S. Y. Climate Change and Agriculture: Modeling the Impact of Carbon Dioxide Emission on Cereal Yield in Ghana. Agriculture and Food Sciences Research, [S. l.], v. 2, n. 2, p. 32–38, 2015. Disponível em: http://asianonlinejournals.com/index.php/AESR/article/view/173. Acesso em: 18 may. 2024.