Ahmad, I., Fuad, I. and Kanak Khan, Z. (2015) “Mycelia Growth of Pink Oyster (Pleurotus Djmour) Mushroom in Different Culture Media & Environmental Factors”, Agriculture and Food Sciences Research, 2(1), pp. 6–11. Available at: http://asianonlinejournals.com/index.php/AESR/article/view/169 (Accessed: 18 May 2024).