Browse Title Index


 
Issue Title
 
Vol 2, No 1 (2015) A Comparative Evaluation of the Economic Contributions and Uses of Strychnos cocculoides and Schinziophyton rautanenii Fruit Trees to Poverty Alleviation in Mile 20 Village of Namibia Abstract   PDF   AUDIO
Selma N. Elago, Lisias T. Tjaveondja
 
Vol 2, No 2 (2015) A Study of Innovative Design and Development of Hand-Made Diet Product Series Abstract   PDF   AUDIO
Rui-Lin Lin
 
Vol 3, No 1 (2016) Achievements of Cassava Agronomy Research in Southern Ethiopia in the Last two Decades Abstract   PDF   HTML   AUDIO
Daniel Markos, Legesse Hidoto, Fiseha Negash
 
Vol 4, No 1 (2017) Assessment of the Secondary Metabolite Patulin and Lycium Barbarum Fruit on INS-1 Rat Pancreatic Β-Cells Abstract   PDF
Madeha N. Al-Seeni, Ahmed M.Ali, Nagwa M. Elsawi, Asma S. Abdo
 
Vol 4, No 1 (2017) Biocidal Properties of Cymbopogon Citratus Extracts on Termite (Microcerotermes Beesoni) Abstract   PDF   Video
Olotuah, O.F, Dawodu, E.O
 
Vol 2, No 1 (2015) Chemical Composition and Antioxidant Activities of the Essential Oil from the Clove Buds (Syzygium Aromaticum) Toward Various Oxidative Stresses in Vitro Abstract   PDF   AUDIO
Ke Zhang
 
Vol 2, No 2 (2015) Climate Change and Agriculture: Modeling the Impact of Carbon Dioxide Emission on Cereal Yield in Ghana Abstract   PDF   AUDIO
Samuel asuamah Yeboah, Lawrence Amponsah, Glory Kofi Hoggar
 
Vol 4, No 1 (2017) Comparative Studies on Proximate and Some Mineral Composition of Selected Local Rice Varieties and Imported Rice Brands in Ghana Abstract   PDF   HTML   Video
Faustina Dufie Wireko-Manu, Cleopatra Amamoo
 
Vol 3, No 1 (2016) Comparison of Some Quality Characteristics of Milk from White Fulani Cow, Ouda Ewe, and Kano Brown Doe Reared Under the Same Environment Abstract   PDF   HTML   AUDIO
Amin O. Igwegbe, Hauwa L. Yusuf, Paul Y. Idakwo
 
Vol 2, No 1 (2015) Dietary Fibers in Grain Species as Sources of Wholegrain Foods Abstract   PDF   AUDIO
Gyurova Desislava Krasteva, Enikova Rositsa Kirilova
 
Vol 1, No 1 (2014) Effect of Drying Methods on the Nutritive Value of Some Aquatic Macrophytes in River Rima, North Western Nigeria Abstract   PDF
Mamman T, Ipinjolu J.K, Bilyaminu G.D
 
Vol 3, No 1 (2016) Effect of Feeding Regimen on Relationship between Carcass Measurements, Slaughter Weight and Hot Carcass Weight of Sudanese Desert Goats Abstract   PDF   HTML   AUDIO
M.O. Mudalal, I. Bushara, Dafalla M. Mekki, ElGazafey Besheer, S.A. Babiker
 
Vol 3, No 2 (2016) Effect of Foliar Boron Application on Rice (Oryza Sativa L.) Growth and Final Crop Harvest Abstract   PDF   HTML   AUDIO
Sajed Ali, Syed Ali Raza, Shahid Javed Butt, Zahid Sarwar
 
Vol 2, No 2 (2015) Effects of Drying Methods on Physico-Chemical Properties and Antioxidant Activity of Shiitake Mushrooms (Lentinus Edodes) Abstract   PDF   AUDIO
Jian- Guo Xu, Jiang- Lian Duan
 
Vol 3, No 2 (2016) Enset (Ensete Ventricosum) Production in Ethiopia: Its Nutritional and Socio-Cultural Values Abstract   PDF   AUDIO   HTML
Tadessa Daba, Masayoshi Shigeta
 
Vol 3, No 1 (2016) Evaluation of Porridge Made from Composite Flour of Orange-Fleshed Sweet Potato and Enset (Bulla) Flours Abstract   PDF   HTML   AUDIO
Abebe Haile, Martha Geribo, Esayas Kinfe
 
Vol 1, No 1 (2014) Evaluation of the Pesticide Emamectin and Methanol Extract of Wheat Bran against Biomphalaria Alexandrina Snails, Their Hemocytes and Their Infection with SchistosomaMansoni Abstract   PDF
Hanan S Mossalem, Gehan L ElEnain
 
Vol 3, No 2 (2016) Fruit Growth Characteristics of Rose Hips (Rosa sp) Abstract   PDF   AUDIO   HTML
Ümit Dölek, Mehmet Güneş
 
Vol 4, No 1 (2017) Growth Performance and Apparent Nutrient Digestibility Coefficients of Weaned Rabbits Fed Diets Containing Different Forms of Cocoa Pod Husk Meal Abstract   PDF   Video
P. O. Ozung, O. O. Kennedy Oko, E. A. Agiang, P. O. Eburu, E. I. Evans, C. E. Ewa
 
Vol 2, No 2 (2015) Influence of Processing Methods on the Tannin Content and Quality Characteristics of Cashew By-Products Abstract   PDF   AUDIO
Ebere C.O, Emelike N.J.T
 
Vol 2, No 1 (2015) Mixolab Profile of Wheat Flour and Their Correlation with Textural Properties of Hot-Press Tortilla Abstract   PDF   AUDIO
Sergio O. Serna-Saldivar, Esther Perez-Carrillo, Ana A. Chew-Guevara, Erick Heredia-Olea, Hector H. Velázquez-Reyes
 
Vol 3, No 2 (2016) Morphological Characterization of Deepwater Rice Genotypes Abstract   PDF   HTML   AUDIO
M.M. Emam Ahmed, Md. Maksudul Haque, A.B.M Arif Hasan Khan Robin, Mohammad Anwar Hossain
 
Vol 2, No 1 (2015) Mycelia Growth of Pink Oyster (Pleurotus Djmour) Mushroom in Different Culture Media & Environmental Factors Abstract   PDF   AUDIO
Iftekhar Ahmad, Imran Fuad, Zobada Kanak Khan
 
Vol 3, No 1 (2016) Pathogenicity of Selected Kenyan Entomopathogenic Nematodes of Genus Steinernema against Banana Weevil (Cosmopolites Sordidus) Abstract   PDF   HTML   AUDIO
Moses Mwaniki Ndiritu, Dora Kilalo, John Wangai Kimenju, Shelmith Waruguru Mwaniki
 
Vol 1, No 1 (2014) Production and Nutritional Studies of Cookies and Spiced Millet Drink Abstract   PDF
Nwachoko Ndidi, Jack Ibiba Reuben
 
1 - 25 of 30 Items 1 2 > >>