ALI, M. .; VILLA, K. M. We are how much we Eat: Nutrient-Specific Versus Calorie-Based Adult-Equivalent Scales. Agriculture and Food Sciences Research, [S. l.], v. 9, n. 1, p. 32–38, 2022. DOI: 10.20448/aesr.v9i1.3862. Disponível em: https://asianonlinejournals.com/index.php/AESR/article/view/3862. Acesso em: 21 nov. 2024.