POKHAREL, Netra Prasad; DHAKAL, Keshav; PANTH, Pravin; KOIRALA, Rajan. Effect of different additives on nutrient parameter and palatability of ensiled water hyacinth (Eichhornia crassipes). Agriculture and Food Sciences Research, [S. l.], v. 11, n. 2, p. 36–42, 2024. DOI: 10.20448/aesr.v11i2.5699. Disponível em: https://asianonlinejournals.com/index.php/AESR/article/view/5699. Acesso em: 29 aug. 2025.