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Vol. 1 No. 1 (2014)
Vol. 1 No. 1 (2014)
Published:
2014-10-31
Articles
Production and Nutritional Studies of Cookies and Spiced Millet Drink
Nwachoko, Ndidi, Jack, Ibiba Reuben
1-4
PDF
Evaluation of the Pesticide Emamectin and Methanol Extract of Wheat Bran against Biomphalaria Alexandrina Snails, Their Hemocytes and Their Infection with Schistosoma Mansoni
Hanan S. Mossalem, Gehan L. ElEnain
5-10
PDF
Effect of Drying Methods on the Nutritive Value of Some Aquatic Macrophytes in River Rima, North Western Nigeria
Mamman, T, Ipinjolu, J.K, Bilyaminu G.D
11-15
PDF
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Effects of Drying Methods on Physico-Chemical Properties and Antioxidant Activity of Shiitake Mushrooms (Lentinus Edodes)
39
Review on deep fat-fried food products safety and its implication for consumer healthiness
20
Postharvest Losses of Tomato (Solanum Lycopersicum) in the Open Markets in Ibadan Metropolis
19
Effect of Storage Conditions on Quality Characteristics of Spicy and Nonspicy Varieties of Pork Sausages
18
Effect of different additives on nutrient parameter and palatability of ensiled water hyacinth (Eichhornia crassipes)
17