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  1. Home /
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  3. Vol. 8 No. 1 (2021)

Vol. 8 No. 1 (2021)

Published: 2021-03-16

Articles

  • Impact of the Aerobic Mesophilic Microorganisms on Black Sigatoka of Bananas According to the Cropping Systems in the Region of Kisangani (Case of the old secondary forest)

    Gabriel Akwakwa Hopla, Yang Sun, Chunyu Sun, Odimba Onautshu
    1-9
    • PDF
    • VIDEO
  • The Effect of Planting Distance and Bokashi from Several Types of Organic Fertilizers on the Growth and Yield of Elephant Ginger Variety (Zingiber Officinale var. Roscoe)

    Desak Ketut Tri Martini, Desak Putu Raka Paramita
    10-14
    • PDF
    • VIDEO

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  • Food and fiber productivity of asper bamboo in Florida, USA
    44
  • Comparative Studies on Proximate and Some Mineral Composition of Selected Local Rice Varieties and Imported Rice Brands in Ghana
    29
  • Okra (Abelmoschus esculentus L. Moench) performance as affected by inorganic fertilizer under weed stress conditions
    27
  • Review on deep fat-fried food products safety and its implication for consumer healthiness
    26
  • Influence of Processing Methods on the Tannin Content and Quality Characteristics of Cashew By-Products
    25

Agriculture and Food Sciences Research
Online ISSN: 2411-6653 | Print ISSN: 2518-0193
E-mail: editor@asianonlinejournals.com