Vol. 3 No. 2 (2016)

Published: 2017-01-02


Articles

49-52

Study on Biochemical Compounds, Antioxidant Activity and Organoleptic Taste of Some Spice Tea

Iftekhar Ahmad, Tomal Toru Das, Md. Yasin, Mohammad Afzal Hossain

53-58

Morphological Characterization of Deepwater Rice Genotypes

M.M. Emam Ahmed, Md. Maksudul Haque, A.B.M Arif Hasan Khan Robin, Mohammad Anwar Hossain

59-65


View All Issues