Agriculture Adaptation Strategies of Tunisian Oasis Households to Climate Change Amira Abdelhamid, Houcine Jeder, Ahmed Salah 1-8 PDF
Effects of Demographic Factors on Population Dynamics in Imo State, Nigeria; Implications for Farm Labor Availability and Supply Anyanwu UG, Osuji EE, Nwaiwu IUO, Tim-Ashama AC, Ibekwe CC, Osuala MO, Eze EU, Praise CN 9-16 PDF
Microbial Quality and Sensory Properties of Ogiri Produced from Watermelon (Citrullus lanatus) Seed Akele EO, Akinyosoye FA, Oyetayo VO 17-21 PDF
Factors Determining where to Buy Olive Oil on the Tunisian Local Market: The Importance of Quality Attributes Perception Ouertani Emna, Dhraief Mohamed Zied 22-31 PDF
We are how much we Eat: Nutrient-Specific Versus Calorie-Based Adult-Equivalent Scales Mohammad Ali, Kira M Villa 32-38 PDF
Influence of Packaging Material and Rates of Potassium Permanganate on Post Harvest Ripening of African Eggplant (Solanum Macrocarpon) Inyang P, Bassey EM, Afangide A, Ankrumah E, Anosike FC, Akpaninyang F, Ndifon EM 39-43 PDF
Evaluation of Cocoyam-Soybean Flour Blends and Sensory Properties of the Amala Dumpling Ojo MA, Ologunde MO, Alabi OD, Ohijeagbon OR, Ojo H 44-49 PDF
